The Spicy Zucchini Sandwich!!!

I would like to write about the awesome INFRASTRUCTURE show that happened this past weekend, but I want to write about this awesome sandwich more badly. I cook like I write (parts of) songs: separate ideas suddenly slam together in my head, and then I have to create. It happens when it happens. Such was the case with Baked Buffalo Parmigiana, and such was the case with the Spicy Zucchini Sandwich.

The S.Z.S. is a twist on a sandwich the lovely landlady makes. It's got thin zucchini breaded in a seltzer-flour batter, pan-fried in olive oil and sprinkled with oregano and red chile pepper. Put together the bottom half on a slice of wheat bread, throw some cheese on (feta worked better than grated white cheddar), melt that shizz in the toaster oven, then throw on a slice of roasted red pepper.

It's good.

Here's crappy picture of it with feta:

Back to work.