Sunday, November 23, 2008

Carolina Bar-B-Q, Statesville, N.C.

When I first passed through Statesville on the interstate, late on Tuesday night, I could tell that it had enough exits to be a decently sized town. That meant there would be good barbecue.

Sure enough, the NC Barbecue Society website had an entry for Carolina Bar-B-Q there. I stopped in on the 3-hour drive back to Charlotte the next night.

Here's what happened:





My waitress was great. She was from Buffalo and had moved to NC to escape a bad relationship. That's the nice thing about America, I said. You can just keep moving on until you use it all up.

After I'd eaten, I overheard one of a group of working men order a buffalo wing dinner. This was the first time I'd been in a NC joint that combined barbecue and buffalo. I'm still curious about that buffalo. I wonder if the waitress brought it with her.

I hadn't made the connection at the time, and so I didn't ask. Before bringing the check, she sold me on taking dessert to go. I brought a styrofoam cup of fresh cobbler--half cherry and half blackberry--to my hotel room in Charlotte.

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